INDUSTRY

记者昨天从国家质检总局
获悉，在三鹿奶粉事件出现的问题，国家标准委正在加紧组织制定食品三聚氰胺检测方法国家标准，以改善食品检测，确保产品质量。

采取不法分子利用
钻三聚氰胺
据介绍，事实上，中国的牛奶与国际接轨粉检查。但是，牛奶中的蛋白质测试中使用的方法- “凯氏定氮法”虽然国际惯例，而是对氮的含量成倍增加价值的确定某一个系数，得出蛋白质含量，有一个弱点，即只要食品，饲料中添加一些高含氮的化学物质，会导致对遵守幻想蛋白质含量检测。在三鹿奶粉事件问题，不法分子利用，这是在钻探优势三聚氰胺添加到牛奶这个高达66％的化学物质的氮含量，蛋白质含量高造成的。

，根据工程院院士，中国疾病预防控制中心营养与食品安全所陈说，食品标准的制定是一个原则问题，一类化学物质，是否有毒有害，只要许可证添加到食品，必须有一个标准，有必要进行检测，如果不允许添加到食品，而不是标准的建立，而不是进行日常的日常检测。在与现有的中国法律和法规的规定，三聚氰胺是一种非食品用化学物质，绝不允许在食品中添加不仅在我国，没有相关的标准在世界上，没有这个标准。

陈又表示，有数以千计的物种不得在化学品的食物补充，应订定的标准，我们必须发现-这是不可能的，来检查，但千万。

国家食品质量监督检查和安全中心，刘彦钦，持有相同的观点副主任，“对人体有害的物质就这么每类食物许多万点〇 〇万种已是进行有害物质’彻底调查’是不现实的，所以每个人都可以负担不起。“

据报道，按照国际食品法典委员会和实践，法律和法规禁止的行为的世界，产品标准不再列出。生产和加工的法律和法规禁止的行为，并规定了国家标准允许的物质比其他用途的添加剂不应使用。

专家建议

建立食品安全风险监测系统

堵塞漏洞掺杂使假违法分子测试的目标，据中国标准化研究院，是在粮食和农业徐建军博士助理研究员透露，国家标准委员会是组织实施国家标准检测方法，即食品中三聚氰胺测定的制定。据了解，根据“食品卫生法”规定，婴幼儿及儿童所需的营养成分不同年龄阶段，中国的婴儿配方奶粉的“婴幼儿配方奶粉Ⅰ”火药配方，“婴儿配方Ⅱ，Ⅲ”和“婴幼儿和婴儿配方奶粉补充谷通用技术条件“三个强制性国家标准，婴儿配方奶的原料，感官，理化指标奶粉的详细规定，卫生指标，如规定。按照法律，法规和标准组织生产，严格按照企业，是确保产品质量和安全。

专家建议，为了杜绝三鹿奶粉此类事件再次发生粉的问题，有关部门加强科研部门，扩大和改善中国的食品标准体系。同时，还应当建立食品安全风险监测食源性疾病，食品污染和有害因素的食品监测制度，监督代码实现，调整农业和食品工业结构，使产业结构整在产业链的各个环节-原料生产，产品加工，储存仓储，物流等，以达到规模化，标准化，现代化，确保产品质量和安全。

Melamine food testing standards will be included in

Journalist

from AQSIQ yesterday was informed that the problem in the Sanlu milk powder incident, the National Standards Committee is stepping up its food organizations to develop national standards for melamine detection methods to improve food testing to ensure product quality.

lawless elements taking advantage drilled melamine

According to introduction, in fact, China’s milk powder inspection in line with international practice. However, the protein contained in milk testing methods used - “Kjeldahl Method” While the international practices, but to the determination of the value of nitrogen content multiplied by a certain coefficient, derived protein content and has a weakness, that is, as long as the food , the feed to add some high nitrogen-containing chemical substances, can result in the detection of the protein content of the illusion of compliance. Problem in the Sanlu milk powder incident, the lawless elements taking advantage of this is drilling in the melamine added to milk this as much as 66% nitrogen content of chemical substances, resulting in High protein content.

, according to the Chinese Academy of Engineering, China CDC Nutrition and food safety is by Chen said that the development of food standards are a matter of principle, a kind of chemical substances, whether toxic and harmful, as long as the permit is added to foods, it is necessary to have a standard, it is necessary to carry out detection; if not allowed to add to food, not the establishment of standards, not to carry out day-to-day detection. In accordance with the provisions of existing laws and regulations in China, melamine is a non-food use chemical substances must not be allowed to add in food, not only in our country do not have the relevant standards, in the world do not have this standard.

Chen is further said that there are tens of thousands of species are not allowed to add in food of chemicals that should set a standard, we must detect - it is impossible simply to check, however.

National Food Quality Supervision, Inspection and Safety Center, LIU Yan-qin, deputy director of the same view, “of substances hazardous to health has on the one hundred million kinds of so many of each type of food are carried out harmful substances’ thorough investigation ‘is unrealistic, so Everyone can not afford the cost. “

It is reported that in accordance with the international Codex Alimentarius Commission and the world of practice, laws and regulations on prohibited acts, product standards is no longer listed. Production and processing laws and regulations on prohibited conduct and set out in National standards permit the use of substances other than the additives should not be used.

experts recommend

set up food safety risk monitoring system

molecular target for blocking the illegal test loopholes掺杂使假, according to China National Institute of Standardization, an associate researcher at the Food and Agriculture Dr. Xu Jianjun revealed that national standards committee is organizing the formulation of national standard detection methods, namely, determination of melamine in food. It is understood that under the “Food Sanitation Law” provisions and different age stages of infants and young children of the required nutrients, China’s infant formula milk powder formulation of the “infant milk formula Ⅰ”, “infant formula Ⅱ, Ⅲ” and “infant child care and infant formula milk powder added Valley General technical conditions “three mandatory national standards, the detailed requirements of the infant formula milk powder of raw materials, sensory, physical and chemical indicators, health indicators, such as requirements. Enterprises in strict accordance with the laws and regulations and standards to organize production, is to ensure the product quality and safety.

experts suggested that in order to eliminate the Sanlu milk powder problem of recurrence of such incidents, the departments concerned to step up scientific research, and expand and improve China’s food standards system. At the same time, should also be set up food safety risk monitoring system for foodborne illness, food contamination and harmful factors in food monitoring, the implementation of the source of supervision, adjust industrial structure of agriculture and food industry structure, so that the whole industry chain in the various segments of - raw materials production, product processing, storage storage, logistics and so on to reach the scale, standardization, modernization, and ensure product quality and safety. (08-9-27)